Effects of placentophagy on serum prolactin and progesterone concentrations in rats after parturition or superovulation

in Reproduction
Authors: M. S. Blank and H. G. Friesen
View More View Less

Summary. In rats that were allowed to eat the placentae after parturition concentrations of serum prolactin were elevated on Day 1 but concentrations of serum progesterone were depressed on Days 6 and 8 post partum when compared to those of rats prevented from eating the placentae. In rats treated with PMSG to induce superovulation serum prolactin and progesterone values were significantly (P < 0·05) elevated on Days 3 and 5 respectively, after being fed 2 g rat placenta/ day for 2 days. However, feeding each rat 4 g placenta/day significantly (P < 0·02) lowered serum progesterone on Day 5. Oestrogen injections or bovine or human placenta in the diet had no effect. The organic phase of a petroleum ether extract of rat placenta (2 g-equivalents/day) lowered peripheral concentrations of progesterone on Day 5, but other extracts were ineffective. We conclude that the rat placenta contains orally-active substance(s) which modify blood levels of pituitary and ovarian hormones.

If the inline PDF is not rendering correctly, you can download the PDF file here.

 

     An official journal of

    Society for Reproduction and Fertility

 

Sept 2018 onwards Past Year Past 30 Days
Abstract Views 0 0 0
Full Text Views 816 162 11
PDF Downloads 463 126 9